Leaven

( Xem từ này trên từ điển Anh Việt)

Mục lục 1 Noun 1.1 a substance, as yeast or baking powder, that causes fermentation and expansion of dough or batter. 1.2 fermented dough reserved for producing fermentation in a new batch of dough. 1.3 an element that produces an altering or transforming influence. 2 Verb (used with object) 2.1 to add leaven to (dough or batter) and cause to rise. 2.2 to permeate with an altering or transforming element. 3 Synonyms 3.1 noun 3.2 verb

Noun

a substance, as yeast or baking powder, that causes fermentation and expansion of dough or batter.

fermented dough reserved for producing fermentation in a new batch of dough.

an element that produces an altering or transforming influence.

Verb (used with object)

to add leaven to (dough or batter) and cause to rise.

to permeate with an altering or transforming element.

Synonyms

noun

ferment , leavening , yeast

verb

activator , catalyst , enzyme , ferment , imbue , infuse , raise , yeast